Eating ourselves to early deaths

By Raffique Shah
October 23, 2019

Raffique ShahFact: while we the people of Trinidad and Tobago eat much of the foods, fruits, etc, that we produce locally, most of what we consume for sustenance and satisfaction, maybe as much as 80 percent, we do not produce. We import it.

Fiction: if they are given adequate incentives, starting with land tenure and going all the way through tax-free inputs and proper marketing facilities and concessions, the nation’s farmers can feed the population.
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